Pad Thai Edamame Noodles

My newest favourite food is Organic Edamame Spaghetti. It is made with only edamame (green soybeans) and water. No weird stuff added that I can’t pronounce, which is always handy. I must say that I do have a stronger love for these than the black bean spaghetti; they have a much more of a starchy-rice-noodle consistency and […]

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