If you are a chocolate and caramel fan, then this is a recipe you HAVE to try. Before I began baking and creating healthy sweet treats, I had absolutely no idea how easy making chocolate was. I used to buy these millionaire shortbreads during my childhood and was obsessed with them; the unhealthy versions of course, from […]
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Borek is stuffed pastry and hugely popular within Middle Eastern cuisine. They are amazing to have for breakfast or a mid-day snack with tea. For the filling, I’ve combined spinach and the Violife cheese together to bring a nice creamy texture and flavour. These are a real crowd pleaser and super fun to make! Ingredients: […]
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These have to be by far the best bake batch I’ve made! These dough squares are full of flavour; melted chocolate chips at the centre and a bite that melts in the mouth. It’s great for sweet cravings; there is absolutely no compromise in flavour with this recipe. Just a warning, you may or may […]
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These cookies are a recipe I made to try out a new chocolate brand; Montezumas. Upon making it or the first time, I can say without a doubt, my family loved them! They are also wonderfully simple to make, which is bliss when you’re making big batches. Part of my passion for baking is the […]
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These are a staple within Middle Eastern culture but I’ve added my twist to it using gluten-free flour and vegan feta cheese for some of the filling. I made this using my own home made dough; it may seem intimidating for some people but I promise it is a lot easier than you might think. […]
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Cookie season is finally here and it’s wonderful but holiday baking can be difficult if you have a dietary restriction or if you are baking for someone who has one. Sometimes it’s a choice, and sometimes it isn’t! Either way, it’s always difficult to manoeuvre at parties when you don’t know what’s on the menu. If […]
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I LOVE FLAPJACKS! I guess flapjacks can come across as a slightly less interesting treat. Are they a dessert? Are they a snack? I feel like they’re somewhere in between. Depending on how you make them they can look slightly bland and uninspiring, especially in the eyes of a food blogger who wants to create something visually stunning […]
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These gluten-free and plant-based sandwich cookies are glorious. While they’re gluten-free and butter-free, they still manage to have a buttery, melt-away, “short” quality to them. They’re the perfect treat to add to your cookie rotation, and can be switched up, filled with jam, peanut or almond butter, cookie butter, and so on. Something sweet, slightly […]
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During the week I managed to spare some time and get into the kitchen to create an easy, delicious snack I can carry along with me when I’m feeling peckish and need an afternoon pick-me-up. It’s a no bake recipe and the perfect portable snack for picnics and family outings or in a carry-on lunch all […]
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Nothing will make you love and appreciate a simple snack so much as a day of fasting. If I’m not having a busy week, I usually like fasting once or twice a week to reset my body and aid digestion; my skin feels better as a result and my energy levels stay pretty high. For […]
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