Mains

Lentil, Mushroom & Spinach Pie

Comfort food staple; a perfect flavour packed pie is always a winner. This alternative take on it’s classic dish, with its rich tones and substantial mushroom and lentil filling, stuffed under a layer of warm and crisp puff pastry still fills all the comforty cravings while being a little healthier and lighter. I thoroughly enjoyed […]

Read more
Dessert, Snacks

Chocolate Sandwich Cookies

These gluten-free and plant-based sandwich cookies are glorious. While they’re gluten-free and butter-free, they still manage to have a buttery, melt-away, “short” quality to them. They’re the perfect treat to add to your cookie rotation, and can be switched up, filled with jam, peanut or almond butter, cookie butter, and so on. Something sweet, slightly […]

Read more
Breakfast

Creamy Mango Smoothie Bowl

This Creamy Mango Smoothie Bowl is my favourite breakfast for this time of year, along with it’s other fellow berry açai bowls! I made this using coconut milk, frozen banana and beautiful ripe mango. It’s the perfect, healthy and “treat-like” breakfast. I made it with coconut milk because I just LOVE the flavour and texture […]

Read more
Mains

Easy Falafel & Tzatziki dip

Easy is the keyword here! Throwing together this recipe is absolute bliss. I mean, not only are they totes healthy, but they’re just a few ingredients, some spices, and in the blink of an eye, they’re done and gone. They go with everything too! Salads, sandwiches. wraps, you can make burgers out of them, the […]

Read more
Breakfast, Dessert

Vanilla Lemon Scones

If you know me, you’d be well aware that scones were and still are one of my go to treats. I absolutely love their buttery texture, not too overpoweringly sweet either and put me in the best mood ever. Combining two of my favourite flavours, lemon and vanilla in this scone recipe is heaven in […]

Read more
Dessert

Eid Special | Caramel Truffles with Pistachio Chocolate Drizzle

Eid Al Fitr is a celebration that marks the end of the month of fasting (Ramadan); it’s a bit like the Muslim version of Christmas. The perfect time to spend with loved ones accompanied by lots of yummy traditional food and desserts. I’ve always had a sweet tooth and had many desserts growing up. I used to […]

Read more
Dessert

Carrot Cake Cupcakes

There is one dessert my family really do love and savour which makes me happy because they’re both so easy to make and go down really well – Carrot Cake Cupcakes. They love the flavour of the spice of the cake and the homemade “cream cheese” frosting. My nephew can happily nom down two in one […]

Read more
Dessert

Cookie Dough Bites

Rich, delicious and satisfying no-bake chocolate chip cookie dough bites take just minutes to mix up! With pure, real food ingredients, you can have far more than one. Since there is no oven needed, this is a great recipe for kids to make. They actually taste like raw cookie dough (and who doesn’t love that!?) […]

Read more
Juices

Piña Colada Smoothie

This Piña Colada recipe is so simple and super easy to make as either a smoothie or a healthier beverage. Creamy, frothy, sweet. It’s Hawaii in a glass. The thought to recreate a healthier version of the traditional piña colada came to me after a friend once expressed how delicious they once had it at the TGI […]

Read more
Mains

Za’atar Roasted Cauliflower Salad

Growing up, I never thought a day would come where most my meals would consist of so many veggies, considering I loved my chicken and rice so much. I just liked to stay in my comfort zone and stick to what my mum cooked me, never thinking to branch out. It’s a lot different now; […]

Read more